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Cheesemaking – Nectre, hard cheese

monitoring pH, time and temp

Making Nectre hard cheese and images of the cheeseroom

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Cheesemaking – Nectre, hard cheese

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Find us at our next Farmers Market

  • Castlemaine Weekly Farmers Market 15 July 2020 at 2:30 pm – 5:30 pm
  • Gasworks Farmers’ Market. 18 July 2020 at 8:00 am – 1:00 pm South Melbourne
  • Coburg Farmers Market 18 July 2020 at 8:00 am – 1:00 pm
  • Alphington Farmers Market 19 July 2020 at 9:00 am – 1:00 pm
  • Castlemaine Weekly Farmers Market 22 July 2020 at 2:30 pm – 5:30 pm
  • Lancefield Farmers’ Market. 25 July 2020 at 8:00 am – 1:00 pm Relocated to Alphongton as at 24/;5/20

Covid-19 Update

Farmers Markets may be impacted by Covid-19. Please double check with the Markets themselves, or the VFMA to confirm arrangements, including location.

Read our latest Blogs

  • An Ode to Mary and Brigid’s Well
  • (Having Set Sail for) Hot Days Ahead
  • Obsalim Takes the Cake
  • Finding your vocation
  • Nothing Scrappy about these Remnants (apart from the Phascogale nest)
  • A must read cheese … plus meet the makers

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See our Flickr Albums

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Contact

Sutton Grange Organic Farm
info@holygoatcheese.com.au
03 5474 8289/0448 316 686
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